Introduction to the Food category

This category page needs a description.

For the below topics and any others added, each bullet item could be a link to a page with resources.

Gardening

Storage and Preservation

  • Dry storage systems (humidity resilience)
  • Pickling
  • Salting
  • Fermenting
  • Dehydration methods and systems
  • Blackout food preservation
  • Testing/food safety

Foraging

By region, would be helpful.

Subsistence Hunting and Fishing

Perhaps a content warning here, that "some readers may find what is shared in pages under this section upsetting".

Pest Management